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_T.jpg "Eggs Baked On Red Vegetables")
Eggs Baked On Red Vegetables
5 tablespoons olive oil 4 red peppers, cored, deseeded and sliced 1 Spanish onion, sliced 4 garlic cloves, crushed 1 courgette, sliced 5 ripe, well-flavoured tomatoes, sliced 2 tablespoons_T.jpg "Fish Soup")
Fish Soup
3 tablespoons olive oil 2 onions, chopped 2 celery sticks, sliced 4 garlic cloves, crushed 1 fresh red chilli, deseeded and chopped ½ teaspoon ground cumin 1 cinnamon stick ½ teaspoon ground_T.jpg "Mixed Seafood Tagine")
Mixed Seafood Tagine
750 g (1 ½ lb) mussels, thoroughly cleaned 1 onion, finely chopped 250 ml (8 fl oz) fish stock 2 ripe well-flavoured tomatoes, deseeded and chopped 1 whole garlic bulb, peeled and thinly
