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_T.jpg "Lebanese Style Bread Salad")
Lebanese Style Bread Salad
3 eggs 6 slices gluten free bread, crusts removed, cut into 2.5 cm (1 in) cubes 2 tablespoons canola oil 2 garlic cloves, crushed 6 large iceberg lettuce leaves, torn 1 large celery stalk,_T.jpg "Pear And Bean Salad")
Pear And Bean Salad
4 canned pear halves, drained and chopped 45 g (½ cup) mung bean sprouts 55 g (½ cup) sliced, cooked green beans 4 spring onions (scallions), chopped 100 g (½ cup) cooked kidney beans 100 g_T.jpg "Sprout And Cabbage Salad")
Sprout And Cabbage Salad
½ small (600 g/ 1 Ib 5 oz) red cabbage, core removed, finely shredded 420 g (15 oz) can four bean mix, rinsed and drained 200 g (7 oz) mung bean sprouts 4 large spring onions (scallions),_T.jpg "Sugar Glazed Potato")
Sugar Glazed Potato
500 g (1 lb 2 oz) small, old white-skinned potatoes, peeled and chopped 2 tablespoons canola oil 2 tablespoons sugar Ground sea
