Home > Worldwide Recipes > Mexico > Fish and Seafood
Fish and Seafood
Select a section
Articles
Recipes
- Black Bean And Salmon Appetizer
8 corn tortillas 16oz can corn black beans, rinsed and drained 7oz can pink salmon, drained 2 tablespoons safflower oil ¼ cup fresh lime juice ¼ cup fresh parsley, chopped ½ teaspoon onion _T.jpg "Camarones Acapulquenos<br/>Acapulco-Style Prawns")
Camarones Acapulquenos
Acapulco-Style Prawns
500 g / 1 lb uncooked prawns 300ml / ½ pint water 25 g / 1 oz butter ½ onion, finely chopped 3 garlic cloves 1 green chilli, finely chopped 3 tablespoons chopped fresh parsley 3 large- Chicken Acapulco With Creamy Shrimp Sauce
4 large poblano peppers ¼ cup onion, chopped ½ lb medium shrimp, lightly cooked, peeled and chopped ¼ cup cilantro, chopped ¼ lb Monterey jack cheese shredded 2 x 8 oz chicken breasts halved, - Chillies Rellenos Casserole With Marinara
4 lbs Monterey jack cheese, cut in strips 4oz can green chillies, seeded 4 eggs ⅓ cup milk ½ cup flour ½ teaspoon baking powder 1 cup grated sharp cheddar cheese 1 can marinara _T.jpg "Crab With Green Rice")
Crab With Green Rice
225g/8oz/1 cup long grain rice 60ml/4 tbsp olive oil 2 x 275g/10oz cans tomatillos (Mexican green tomatoes) 1 onion, chopped 2 garlic cloves, chopped 30ml/2 tbsp chopped fresh coriander_T.jpg "Pescado Mexicano<br/>Mexican Fish Stew")
Pescado Mexicano
Mexican Fish Stew
3 tablespoons olive oil 1 large onion chopped 2 garlic cloves, crushed 1 large red pepper, seeded & chopped 1 large yellow pepper, seeded & chopped 500 g / 1 lb tomatoes, skinned & chopped 2_T.jpg "Prawns In Sauce")
Prawns In Sauce
60ml/4 tbsp olive or corn oil 1 red pepper, seeded and chopped 2 large spring onions (white and green parts), chopped 2 garlic cloves, chopped 450g/1lb tomatoes, peeled, seeded and_T.jpg "Prawns With Pumpkin Seed Sauce")
Prawns With Pumpkin Seed Sauce
175g/6oz/1 generous cup pepitas (Mexican pumpkin seeds) 450g/1lb raw prawns, thawed if frozen, peeled and deveined 1 onion, chopped 1 garlic clove, chopped 30ml/2 tbsp chopped fresh coriander_T.jpg "Striped Bass In Sauce")
Striped Bass In Sauce
1.5kg/3-3½lb striped bass or any non-oily white fish, cut into 6 steaks 120ml/4fl oz/½ cup corn oil 1 large onion, thinly sliced 2 garlic cloves, chopped 350g/12oz tomatoes, sliced 2 drained
