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Nhoam Tra Yaung Chek
200 g banana blossom, thinly sliced 100 g cabbage and/or carrot, grated (optional) 100 g shredded chicken ⅓ cup dried shrimps, soaked, drained and pounded coarsely ⅓ cup peanuts,
Trei Prama Chien Sach Chrouk Porng Tea
3 large eggs 30 g salted fish 100 g minced pork
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