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- Aloha Loaf
1- ½ LB LOAF 1 cup milk + 2 tablespoons ⅓ cup Macadamia nuts, toasted 1 tablespoon butter or margarine ⅓ cup coconut, toasted ¾ teaspoon salt 1 tablespoon sugar 3 cups bread - Amish Bread
1 ½ LB LOAF 1 cup Water + 1 tablespoon 4 tablespoons olive oil 3 tablespoons sugar 1 teaspoon salt 3 ¼ cups flour 2 teaspoons yeast 3 teaspoons vital wheat gluten 1 LB LOAF 6 ounces - Anadama Bread
2 ¼ teaspoons yeast 2 ½ cups bread flour ½ cup whole-wheat flour ⅓ cup cornmeal 1 ½ teaspoons salt 4 tablespoons non-fat dry milk powder 2 tablespoons unsalted butter 1 ¼ cups water 3 - Carolina Rice Bread
2 ¼ teaspoons yeast 3 cups bread flour 1 ½ teaspoons salt 1 tablespoon sugar 2 tablespoons non-fat dry milk powder 1 tablespoon unsalted butter ¾ cup cooked rice ¾ cup water 1 large egg 1 - Catskill Mountain French Bread
7 ounces warm water 3 cups bread flour 2 teaspoons sugar 2 teaspoons salt 1 tablespoon butter/margarine 2 teaspoons yeast 2 tablespoons sesame - Challah
MEDIUM LOAF 1 cup water 2 eggs 2 tablespoons vegetable oil 2 tablespoons sugar 1 ½ teaspoons salt 3 cups bread flour 1 ½ teaspoons - Chilli Bean Bread
Yields: 1 loaf/10 slices 1 tablespoon active dry yeast ½ cup yellow cornmeal 3 tablespoons non-fat dry milk 2 cups unbleached all-purpose flour 1 cup whole-wheat flour 1 ½ teaspoon salt 2 - Cinco De Mayo Bread
⅔ cup water 2 cups white bread flour 2 teaspoons sugar ½ teaspoon salt 2 teaspoons olive oil ⅔ cup corn meal ⅓ cup creamed corn 2 tablespoons diced green chillies 1 teaspoon - Cinnamon Raisin Bread
1 ½ teaspoons yeast 2 cups bread flour +2 tablespoons 1 teaspoon salt 1 tablespoon sugar 1 tablespoon powdered buttermilk 1 ½ teaspoons cinnamon 1 tablespoon butter 1 cup less 1 tablespoon - Colonial Bread
1 tablespoon butter or apple sauce 1 teaspoon salt ⅓ cup molasses 1 ½ cups boiling water ⅓ cup yellow corn meal 3 ½ cups bread flour 1 package - Cornell Bread
½ tablespoon yeast 2 cups bread flour ½ cup whole wheat flour 1 tablespoon gluten 6 tablespoons soy flour 6 tablespoons dry milk 6 tablespoons whole wheat germ ½ tablespoon salt 2 tablespoons - Counterfeit Wonder Bread
1 cup water 3 tablespoons margarine 1 tablespoon sugar 1 ½ teaspoons salt 2 ¾ cups bread flour 1 tablespoon gluten 1 tablespoon lecithin 1 ½ teaspoons bread machine - Diet Rite Bread
1 ½ lb. loaf 1 package yeast 3 cups bread flour 1 ¼ cups diet rite soda or club soda at room temperature. - Fall Harvest Bread
½ cup water 2 cups white bread flour 1 tablespoon dry milk 1 teaspoon salt 1 tablespoon butter ½ tablespoon maple syrup ½ tablespoon brown sugar ¼ cup canned pumpkin ½ teaspoon vanilla - Gingerbread Loaf
¾ cup milk ¼ cup molasses 1 egg 3 tablespoons butter 3 ⅓ cups bread flour 1 tablespoon brown sugar ¾ teaspoon salt ¾ teaspoon cinnamon ¾ teaspoon ginger 1 packet active dry - Granola Bread
1 package yeast ¾ cup whole wheat flour 2 cups bread flour 1 cup granola, grind finely ¾ teaspoon salt 1 ½ teaspoons sugar ¾ cup warm water ½ cup buttermilk 2 tablespoons sweet butter, - Grape Nut Bread For Breadmaker
1 ⅓ cups water 2 ⅔ tablespoons vegetable oil 1 ⅓ tablespoons sugar 2 teaspoons salt ⅔ cup grape nut cereal (not flakes) 2 ⅔ cups bread flour 2 ½ teaspoons yeast 2 - Grape Nut Bread For Breadmaker
1 ⅓ cups water 2 ⅔ tablespoons vegetable oil 1 ⅓ tablespoons sugar 2 teaspoons salt ⅔ cup grape nut cereal (not flakes) 2 ⅔ cups bread flour 2 ½ teaspoons yeast 2 - High Protein Diet, Cornell Bread
1 cup water 1 tablespoon vegetable oil 1 tablespoon honey ¾ teaspoon salt 2 tablespoons wheat germ ¼ cup soy flour 1 cup whole wheat flour 1 ¼ cups bread flour ¼ cup non-fat dry milk 1 ½ - Honey Graham Granola Bread
1 ½ teaspoons active dry yeast 1 ¾ cups bread flour ¼ cup whole-wheat flour ⅓ cup granola cereal 1 teaspoon salt 2 tablespoons + 2 teaspoon, non-fat dry milk 2 teaspoons unsalted butter - Lime And Coconut Milk Bread
2 ½ teaspoons active dry yeast 2 cups bread flour 1 ¼ cups whole-wheat flour ¼ cup rolled oats ¼ cup cornmeal 3 tablespoons sugar 1 ½ teaspoons salt 3 tablespoons lime zest, grated 1 ½ - Luscious Luau Bread
¾ cup water 2 ⅓ cups white bread flour 1 tablespoon dry milk 1 teaspoon salt 1 tablespoon butter 1 ½ tablespoons brown sugar 2 tablespoons shredded carrots ¼ cup flaked shredded - Mustard Wheat Rye
2 teaspoons yeast 1 cup bread flour ½ cup whole wheat flour ½ cup rye flour 1 tablespoon gluten ⅓ cup Dijon mustard ⅔ cup water 1 tablespoon lecithin granules 1 tablespoon - Oreo Cookie Bread
1 lb. loaf ¾ cup milk 1 egg 3 tablespoons sugar ¾ teaspoon salt 2 cups bread flour 1 ½ teaspoons yeast ¾ cup Oreo cookies, crushed 1 ½ lb loaf 1 cup milk 1 ½ eggs 5 tablespoons - Pizza Dough
½ tablespoon yeast 3 ¼ cups flour 1 tablespoon sugar ½ tablespoon salt ¼ cup olive oil 1 ⅛ cups water To shape pizza Corn - Semolina Bread
1 cup buttermilk 1 egg beaters 1 tablespoon butter/apple sauce 2 ½ cups semolina 1 teaspoon salt 1 ½ teaspoons - Shredded-Wheat Bread
1 lb. loaf 1 large shredded-wheat biscuit ⅞ cup water 2 cups whole wheat flour 1 teaspoon salt 1 tablespoon apple sauce 1 ½ tablespoons brown sugar 1 ½ tablespoons honey 2 teaspoons - Sweet And Sour Citrus Bread
1 ¾ teaspoons yeast 3 cups bread flour 3 tablespoons wheat germ 3 tablespoons wheat bran ⅓ cup sugar ½ tablespoon salt 2 teaspoons orange peel, grated 1 ½ teaspoons lemon peel, grated 1 - Taco Bread
1 ½ lb. loaf 9 ounces water 1 ½ tablespoons apple sauce or oil 2 tablespoons sugar 1 teaspoon salt ¾ cup cornmeal ¼ cup whole wheat flour 3 tablespoons taco seasoning 2 cups bread flour 1 - Trapp Family Lodge Light Rye Bread
1 teaspoon yeast 1 cup + 2 tablespoon, warm water (105-115ºF) 2 cups bread flour 1 cup dark rye flour ½ tablespoon caraway seed ½ tablespoon salt ½ tablespoon molasses ½ tablespoon vegetable - Yoghurt Bread
2 ¼ cups bread flour 1 tablespoon sugar 1 tablespoon dry milk 1 teaspoon salt 1 tablespoon butter 2 tablespoons sesame seeds ½ cup yoghurt (4 ½ oz) ½ cup water 1 teaspoon dry
