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- Egyptian Peeled Wheat Berry Chicken And Chick Pea Soup
1 cup whole wheat berries, peeled soaked overnight ½ cup dried chick-peas soaked overnight 2 ½ lb whole chicken 2 small beef marrow bones with marrow removed 9 cups water ¼ teaspoon turmeric ¾ - Ful Nabed
( Egyptian Bean And Vegetable Soup )
1 cup onions, chopped 2 garlic cloves, pressed ¼ cup olive oil 1 teaspoon cumin seeds, ground 1½ teaspoons sweet hungarian paprika ¼ teaspoon cayenne 2 bay leaves 1 large carrot, chopped 1 - Milookhiyya
( Egyptian Green Herb Soup )
1 qt chicken stock, fresh or can 1 cup dried milookhiyya* 1 tablespoon tomato paste 1 teaspoon salt Black pepper, freshly ground 2 teaspoons garlic, finely chopped 2 teaspoons coriander,
