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Spread’s and Dips
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- Christmas Cheese Spread
1 lb. of sharp Cheddar cheese ½ cup of mayonnaise ¼ cup of heavy cream 1 cup of chopped pecans 1 tablespoon of garlic 2 dashes of Tabasco sauce 1 teaspoon of cayenne - Christmas Crab Dip
1 pkg. (8 oz.) of cream cheese 1 jar Kraft Sharp Old English cheese spread 1 tablespoon of half & half 1 tablespoon of chopped chives Dash Worcestershire sauce Garlic salt to taste 12 oz. of - Christmas Tree Spread
8 oz. of extra sharp Cheddar cheese, grated 8 oz. of cream cheese, softened 1 tablespoon of chopped green bell pepper 1 teaspoon of grated onion 1 teaspoon of Worcestershire sauce ½ teaspoon of - Clam Dip
1 (10 ½ oz.) can of minced clams 6 oz. of cream cheese 2 teaspoons of grated onion ¼ teaspoon of hot pepper sauce ⅛ teaspoon of Worcestershire sauce ¼ teaspoon of lemon juice ½ teaspoon - Holiday Broccoli Dip
2 (6 oz.) of garlic cheese links (in Dairy case) 1 can of cream of mushroom soup 1 small jar of chopped mushrooms 1 small chopped onion Margarine 2 pkgs. of frozen chopped - Holiday Dip
1 cup of mayonnaise 1 (8 oz.) pkg. of sour cream 1 (8 oz.) can of water chestnuts, drained and finely chopped 2 tablespoons of chopped pimiento 1 tablespoon of sliced green onion 2 teaspoons of
Tomato And Anchovy Dip
1 onion 1 red pepper 3 tablespoons olive oil two 400 g (14 oz) cans chopped tomatoes 2 teaspoons caster sugar 1 teaspoon mild chilli seasoning 50 g (1¾ oz) can anchovies 1 tablespoon chopped- Vegetable Christmas Tree
1 recipe sour cream based dip 1 bunch fresh broccoli 1 head cauliflower 15 cherry tomatoes

