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Sweet Pies and Pastry
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- Cool ‘n Easy Easter Pie
⅔ cups boiling water 1 pack (4-serving size) jell-o, any flavour ½ cup cold water Ice cubes 8 oz cool whip whipped topping, thawed 1 ready-made graham cracker pie crust - Easter Grain Pie
2 (9 inch) unbaked pie crusts 5 cups water ½ cup whole wheat berries 6 eggs 1 cup white sugar 1 (8 ounce) package mixed candied fruit 1 ½ pounds ricotta cheese 1 teaspoon vanilla extract ½ - Easter Hunt Pie
1 (6 oz.) keebler ready crust graham cracker crust 1 (8 oz.) package cream cheese, softened 1 can (14 oz.) sweetened condensed milk (not evaporated milk) ¾ cup cold milk 1 pkg. (4-serving - Easter Nests
1lb. Pastry (any kind) 10 oz margarine White of two eggs Any jam without stones Little sugar Marzipan - No Crust Easter Pie
1 ½ lb ricotta 1 lb cream cheese 1 ½ cups of sugar 6 eggs 2 tablespoons vanilla 6 tablespoons flour 1 pint sour - Strawberry Easter Pie
1 ¼ cups crushed round buttery crackers 1 (8 oz.) pkg. cream cheese, softened 2 tbsp. milk 1 pkg. instant small vanilla pudding 1 (4 ½ oz.) cool whip, thawed ¼ cup melted butter 2 tbsp.
