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Cakes and Cheesecakes
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Banana Lemon Layer Cake
2 ¼ cups cake flour 1 ¼ teaspoons baking powder ½ teaspoon salt ½ cup (1 stick) butter, at room temperature 1 cup granulated sugar ½ cup light brown sugar, firmly packed 2 eggs ½
Black Walnut Layer Cake
2 cups cake flour 1 tablespoon baking powder ½ teaspoon salt ½ cup (1 stick) butter or margarine, at room temperature 1 cup granulated sugar 2 eggs 1 teaspoon grated orange rind 1
Blueberry And Hazelnut Cheesecake
12 ounces blueberries 1 tablespoon honey 6 tablespoons granulated sugar 1 teaspoon plus 1 tablespoon fresh lemon juice 6 ounces cream cheese, at room temperature 1 egg 1 teaspoon hazelnut
Cranberry Upside Down Cake
12-14 ounces fresh cranberries 4 tablespoons butter ⅔ cup sugar FOR THE BATTER ⅔ cup flour 1 teaspoon baking powder 3 eggs ½ cup sugar Grated rind of 1 orange 3
Lady Baltimore Cake
2 ½ cups flour 2 ½ teaspoons baking powder ¼ teaspoon salt 4 eggs 1 ½ cups sugar Grated rind of 1 large orange 1 cup freshly squeezed orange juice 1 cup vegetable oil FOR THE
Lemon Mousse Cheesecake
2 ½ pounds cream cheese, at room temperature 1 ½ cups sugar ⅓ cup flour 4 eggs, at room temperature, separated ½ cup fresh lemon juice Grated rind of 2 lemons 1 cup graham cracker
Mississippi Mud Cake
2 cups flour ⅛ teaspoon salt 1 teaspoon baking powder ¼ cups strong brewed coffee ¼ cup bourbon or brandy 5 1-ounce squares unsweetened chocolate 1 cup (2 sticks), butter or
Orange Walnut Roll
4 eggs, separated ½ cup sugar 1 cup walnuts, chopped very finely ⅛ teaspoon cream of tartar ⅛ teaspoon salt Confectioners’ sugar, for dusting FOR THE FILLING 1 ¼ cups
Pecan Apple Torte
1 cup pecan halves ½ cup flour 2 teaspoons baking powder ¼ teaspoon salt 2 large cooking apples 3 eggs 1 cup sugar 1 teaspoon vanilla extract ¾ cup whipping
Raspberry Hazelnut Meringue Cake
1 cup hazelnuts 4 egg whites ⅛ teaspoon salt 1 cup sugar ½ teaspoon vanilla extract FOR THE FILLING 1 ¼ cups whipping cream 1 ½ pounds raspberries, about 3
Whiskey Cake
1 ½ cups walnuts, chopped ½ cup raisins, chopped ½ cup currants 1 cup flour 1 teaspoon baking powder ¼ teaspoon salt ½ cup (1 stick) butter 1 cup sugar 3 eggs, at room temperature,

