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Conserves, Jams and Sweet Preserves
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- Apricot Jam
Abrikosovoye Varen
Makes 1 pint (600 ml) jam 1 lb (450 g) fresh apricots 8 fluid oz (225 ml) blanching water Lemon juice 1 tablespoon vodka 1 lb (450 g) - Blackcurrant Conserve
Chornaya Smorodina S Sakharom
Blackcurrants Sugar - Kiev Raspberry Jam
Malinovoye Varen
Makes 1 pint (600 ml) 1 lb (450 g) fresh raspberries 1½ lb (700 g) sugar 1 tablespoon cognac - Rose Petal Jam
Varen
Makes two 6 oz (170 g) jars 8 oz (225 g) rose petals 12 oz (340 g) sugar 2 lemons ¾ pint (450 ml)
