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Cheesecake
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- Almond Filled Cheesecake
6 tablespoons butter, well chilled, cut into ½ inch pieces 1 x 8.5 ounce package chocolate wafer cookies 1 x 12 ounce can almond filling 24 ounces cream cheese ¾ cup granulated sugar 3 eggs 2 - Avocado Cheesecake
1 avocado, halved and peeled 8 ounces cream cheese ½ cup sour cream 3 - 4 strips lemon peel 1 package instant vanilla pudding Graham Cracker - Black Forest Cheesecake
1 cup chocolate wafer crumbs 3 tablespoons margarine, melted 16 ounces cream cheese, softened ⅔ cup granulated sugar 2 eggs 6 ounces semisweet chocolate chips, melted ¼ teaspoon almond - Black Forest Chocolate Cheesecake
1½ cups chocolate cookie crumbs 3 tablespoons butter or margarine, melted 16 ounces cream cheese, softened 1 x 14 ounce can creamy chocolate sweetened condensed milk 3 eggs 3 tablespoons - Brownie Cheesecake
1 x 19.8 or 21.5 ounce box fudge brownie mix 24 ounces cream cheese 1 can sweetened condensed milk 3 eggs 2 teaspoons vanilla extract ½ cup mini chocolate - Cherry Supreme Cheesecake
8 ounces cream cheese 1 cup sweetened condensed milk ⅓ cup lemon juice 1 teaspoon vanilla extract 1 can cherry pie filling 1 graham cracker pie - Choco-Colada Cheesecake
Crust: 2 cups chocolate wafer cookie crumbs 6 tablespoons unsalted butter, melted Filling: 6 ounces semisweet chocolate, chopped 32 ounces cream cheese (at room temperature) 1¼ cups plus - Chocolate Amaretto Tofu Cheesecake
Crust: 2 cups graham cracker crumbs 2 tablespoons melted butter or margarine Filling: 1 pound soft tofu ½ cup brown sugar ⅓ cup honey ¼ cup vegetable oil 1 tablespoon amaretto 1 - Chocolate Cherry Cheesecake
8½ ounces chocolate wafers, finely crushed ½ cup butter, melted 12 ounces semisweet chocolate chips 1½ cups heavy cream 16 ounces cream cheese, softened ¼ cup granulated sugar ¾ cup - Chocolate Cranberry Cheesecake
Crust: 1⅓ cups crumbs from chocolate wafer cookies (about 28 cookies) ¼ cup granulated sugar ¼ cup (½ stick) butter, melted Filling: 2 cups fresh or frozen cranberries ½ cup - Chocolate Irish Cream Cheesecake
1 cup chocolate wafer crumbs (about 18 cookies) ¼ cup butter, melted ½ teaspoon ground cinnamon 24 ounces cream cheese, softened 1 x 8 ounce container dairy sour cream 1 cup granulated sugar 1 - Chocolate Julep Cheesecake
Crust: 1½ cups chocolate cookie crumbs 2 teaspoons granulated sugar 3 tablespoons butter, melted Filling: 5 ounces semisweet chocolate 16 ounces cream cheese, softened ¾ cup granulated - Chocolate Mallow Cheesecake
1 cup vanilla wafer crumbs ¼ cup margarine, melted ¼ cup strong coffee 2 x 1 ounce squares unsweetened chocolate 16 ounces cream cheese, softened ½ cup granulated sugar 1 teaspoon vanilla - Chocolate Malt Cheesecake
1 cup graham cracker crumbs 3 tablespoons granulated sugar 3 tablespoons butter, melted 16 ounces cream cheese, softened ¾ cup granulated sugar ⅓ cup chocolate malt 1 teaspoon vanilla - Chocolate Mint Meringue Cheesecake
Crust: 1 cup chocolate wafer crumbs 2 tablespoons granulated sugar 3 tablespoons butter or margarine, melted Filling: 24 ounces cream cheese, softened ⅔ cup granulated sugar 3 - Chocolate Turtle Cheesecake
1 x 14 ounce bag caramels 1 x 5 ounce can evaporated milk 1 ¼ cup chopped pecans, divided 1 x 9 inch chocolate crumb piecrust 3 ounces cream cheese, softened ½ cup sour cream ¼ cup milk 1 x - Chocolate Wrapped Banana Cheesecake
Peanut Graham Crust: ½ cup (1 stick) butter, at room temperature ¼ cup packed light brown sugar 2 cups graham cracker crumbs 1 large ripe banana, mashed 1 cup unsalted roasted peanuts, - Chocolate-Frangelico Cheesecake
Crust: 20 chocolate-covered graham cracker cookies 3 tablespoons unsalted butter (at room temperature) Filling: 24 ounces cream cheese (at room temperature) ⅔ cup plus 3 tablespoons - Coconut Chocolate Cheesecake
Crust: 1 cup graham cracker crumbs 3 tablespoons granulated sugar 3 tablespoons margarine, melted Filling: 2 x 1 ounce squares unsweetened chocolate 2 tablespoons margarine 16 ounces - Coconut Cream Cheesecake
⅔ cup all-purpose flour 1 tablespoon granulated sugar 5 tablespoons well-chilled butter, cut into small pieces Filling: 24 ounces cream cheese (at room temperature) 1½ cups granulated - Coconut-Pineapple Cheesecake
1 x 6 ounce graham cracker pie crust 8 ounces cream cheese (at room temperature) ⅓ cup granulated sugar 1 x 8 ounce container Cool Whip Crushed pineapple, as desired Flaked coconut, as - Coffee Brandy Cheesecake
Chocolate Crumb Crust: 2 cups chocolate wafer cookie crumbs (about 40 wafers) 6 tablespoons unsalted butter, melted (¾ stick) Filling: 32 ounces cream cheese, softened 1¼ cups granulated - Coffee Cheesecake
Crust: 1½ cups crushed low-fat graham wafers 1 tablespoon granulated sugar 1 egg white Filling: ⅔ cup granulated sugar ⅓ cup all-purpose flour 1 tablespoon cornstarch 1½ - Cookies And Cream Cheesecake
24 crushed cream-filled chocolate cookies (2 cups) 6 tablespoons margarine, softened 1 envelope unflavoured gelatine ¼ cup cold water 8 ounces cream cheese, softened ½ cup granulated sugar ¾ - Cranberry Ribbon Cheesecake
Crust: 6 tablespoons butter or margarine 1½ cups finely crushed vanilla wafers (about 33) Sauce: 1 cup granulated sugar 2 tablespoons cornstarch 1½ cups cranberries 1 cup orange - Creamsicle Cheesecake
16 ounces cream cheese, softened ½ cup granulated sugar 2 eggs ¾ cup sour cream 1 teaspoon vanilla extract 1 teaspoon orange extract 2 drops yellow food colour 1 drop red food colour 1 x 9 - Creamy Fruit 'n' Nut Cheesecake
¼ cup butter or margarine, melted 1 cup graham cracker crumbs ¼ cup granulated sugar 16 ounces cream cheese, softened 14 ounces sweetened condensed milk 1 envelope unflavoured gelatine ¼ cup - Czech Cheesecake
½ cup butter ½ cup granulated sugar 3 eggs, separated ½ cup cottage cheese, rubbed through a strainer 1 cup ground nuts ⅓ - ½ cup breadcrumbs Jam Grated - Deep Fried Dessert Cheesecake
Favourite plain cheesecake Flour tortillas Caramel ice cream topping or melted soft caramels - Dutch Chocolate Cheesecake
1 cup chocolate graham cracker crumbs ¼ cup butter, melted 3 x 8 ounce packages cream cheese 1¼ cups granulated sugar 1 tablespoon all-purpose flour ½ cup cocoa powder (any flavour will - Easy Key Lime Cheesecake
1 graham cracker crust (the store bought type is ok) Filling: 1 pound cream cheese, softened ¾ cup fresh lime juice 1 x 14 ounce can sweetened condensed milk 1 teaspoon finely grated fresh - Easy Pineapple Cheesecake
1 x 16 ounce container sour cream 1 x 3.4 ounce box instant vanilla pudding 1 x 8 ounce can crushed pineapple, undrained 1 prepared graham cracker pie crust Fresh berries (optional for - English Toffee Cheesecake
Crust: 1½ cups graham cracker crumbs ½ cup toasted almonds, finely chopped ½ cup English toffee bits 2 tablespoons dark brown sugar, packed ¼ teaspoon salt 6 tablespoons unsalted butter, - Fruit Filled Cheesecake
1 cup all-purpose flour 1 cup rolled oats ½ teaspoon baking powder ⅓ cup packed brown sugar ½ cup butter 1¾ cups apple pie filling 16 ounces cream cheese, softened 1 cup granulated - Gingerbread Cheesecake
1 pound cream cheese (at room temperature) ½ teaspoon vanilla extract 4 eggs ½ cup granulated sugar 2 tablespoons granulated sugar ¼ cup molasses 4 tablespoons butter, softened 1 teaspoon - Gooey Butter Cheesecake
1 x 2 layer yellow cake mix with pudding 2 eggs 1 stick (½ cup) butter or margarine, melted - Grasshopper Cheesecake
Crust: 1½ cups chocolate cookie crumbs ¼ cup melted butter ¼ teaspoon cinnamon Filling: 1 pound cream cheese (at room temperature) 1 cup granulated sugar, divided ⅓ cup crème de - Great Canadian White Chocolate Cheesecake
Crust: 2 cups graham or chocolate cookie crumbs ¼ cup granulated sugar ⅓ - ½ cup melted butter Filling: 4 eggs ¼ cup granulated sugar 2½ pounds cream cheese ½ cup melted butter 2 - Heavenly Chocolate Cheesecake
2 cups crushed vanilla wafers 1 cup ground toasted almonds ½ cup granulated sugar ½ cup butter, melted 2 cups milk chocolate chips 1 envelope unflavoured gelatine ½ cup milk 16 ounces softened - Irish Cream Cheesecake
1 cup graham cracker crumbs ¼ cup granulated sugar ¼ cup margarine, melted 1 envelope unflavoured gelatine ½ cup cold water 1 cup granulated sugar 3 eggs, separated 16 ounces cream cheese, - Lemon Cheesecake
¾ cup graham cracker crumbs 2 tablespoons granulated sugar 1 tablespoon ground cinnamon 1 tablespoon butter or margarine, softened 40 ounces cream cheese, softened 1⅔ cups granulated - Lemonade Cheesecake
2 cups whole milk ricotta cheese 1 x 6 ounce can frozen lemonade concentrate, thawed 2 large eggs ½ cup granulated sugar ⅓ cup flour 1 graham cracker pie crust Optional garnishes: whipped
