Featured recipes
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LatestRecipes
Candy Bar Hot Chocolate
2 egg yolks 2 ounces milk chocolate candy bar with fine nuts (such as Toblerone) 1 cup milk
Chocolate Anise Bark
Makes 6 pieces 1 teaspoon anise seeds ⅓ cup dried tart cherries ⅓ cup dried apricots,
Chocolate Mint Candy
2 cups confectioner’s sugar ¾ cup butter 3 medium eggs 12 ounces milk chocolate chips 12 ounces semisweet
Chocolate Nut Candy Cups
1 cup milk chocolate chips 1 teaspoon vegetable shortening 1 cup broken pecans or walnuts
Chocolate Cherry Creams
1 cup semi-sweet chocolate chips ⅓ cup evaporated milk 1½ cups sifted confectioner’s sugar
Chocolate Covered Blueberry Clusters
1 cup semi-sweet chocolate chips 1 tablespoon vegetable shortening 1½-2 cups blueberries, washed and
PopularRecipes
Fried Cinnamon Pastries With Honey Glaze
½ cup vegetable oil 4 strips lemon zest 2 by ½ inch 2 sticks cinnamon, 2 ½ inch ½ cup dry white wine 2
Baked Potatoes And Parsnips
750 g (1½ lb) parsnips 500g (1 lb) small baking potatoes Salt and pepper 1 small onion 75 ml (3fl oz) hot
Gooseberry Fool
2 lb gooseberries ½-¾ pint water 3-4 elderflower heads Caster sugar (to taste) ½ pint double
Mud Apples
4 large apples 1 bucket of mud
Tri-Coloured Salad
( Fréskia Saláta Tría Chrómata )You need a salad which has been Prepared as below (cabbage salad) 1 small red cabbage cut in the same
Apple Butter
Makes approximately 8-10 pints 4 quarts unsweetened apple sauce 7 cup granulated sugar 1-⅓ cup
