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( Kounoupídi Saláta )
Cauliflower Salad
( Kounoupídi Saláta )
1 portion (300 grms), calories: 160. Cooking time: 25 minutes.
Ingredients
1 cauliflower (2 kilos)
½ cup of olive oil
2-3 lemons
Salt
Details
Serves: 6
Method
Clean the cauliflower and remove the stem, then re-wash well. Bring a pan of water to the boil, adding salt, then put the cauliflower in. Boil for 25 minutes approximately. Drain it and serve warm with oil and lemon juice.
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