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Waldorf Salad
Ingredients
2 dessert apples, peeled and chopped
1 small head celery, sliced and blanched
2 potatoes, peeled, boiled and diced
3 tbsp mayonnaise
1 lettuce heart
½ small can asparagus tips
Details
Serves: 4
Method
In a bowl, mix together the apple, celery and potatoes. Stir in the mayonnaise. Using the lettuce leaves as ‘boats’, fill with the potato mixture. Garnish with the asparagus tips and cherry tomatoes, if liked.
Note:- This salad is named after the world famous New York hotel, the Waldorf Astoria.
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