Vanilla Submarine( Vanília Glikó - Ipovríchio ) -

Vanilla Submarine
( Vanília Glikó - Ipovríchio )

1 teaspoonful, calories: 80.

Ingredients

640 grms of sugar
½ cup of water
2 teaspoonfuls of lemon juice
1 level teaspoon of vanilla paste

Method

Put the water to boil with the sugar and stir to begin with. When the syrup has thickened (this can be tested by dropping a tiny spot on a plate and seeing it doesn't melt), add the lemon juice and continue to boil for a while, then remove from heat.


Pour it into an earthernware or enamel bowl and leave it cool to lukewarm. Then add the vanilla and stir with a wooden spoon and continue stirring in the same direction until it thickens. To be served on a teaspoon in a glass of water.

Related food category:

• Dessert