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Coco Loco
Ingredients
¾ measure white rum
¾ measure tequila
½ measure vodka
1 measure coconut cream
2 measures fresh lemon juice
3 cracked ice cubes
To decorate:-
Lemon rind spiral
Cocktail cherries
Details
Serves: 1
Method
Pour the rum, tequila, vodka, coconut cream and lemon juice into a blender. Mix for 15 seconds. Put the ice cubes in a large goblet and pour the cocktail over them. Decorate with the lemon rind spiral and cherries and drink with a straw.
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