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Spinach And Groundnut Stew
Ingredients
1 onion, chopped
1 chilli pepper, chopped
1 tablespoon oil
½ cup finely unsalted, ground peanuts
1 cup coconut milk
1 pack frozen spinach (10, ounces Chopped) thawed and drained
Salt to taste
Details
Serves: 4
Method
In a heavy stewing pan, saute onions and chilli pepper in oil until onion is transparent. Add peanuts and coconut milk, slowly, stirring constantly until mixture comes to a boil. Add spinach and salt to taste. Reduce heat and simmer 15 minutes or until spinach is cooked.
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