South African Hot Chocolate Sauce -

South African Hot Chocolate Sauce

Ingredients

3 tablespoons margarine
3 tablespoons cococa
1 tin condensed milk (390g or 12 oz)

Method

Melt the margarine in the top of a double boiler, and stir in the cocoa powder. Combine well, then add the tin of condensed milk. Stir well and heat through until almost boiling. Pour over vanilla ice cream for a sinfully good dessert.

Related food category:

• Dessert