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Cranberry Crush
Ingredients
600 ml (1 pint) cranberry juice
600 ml (1 pint) fresh orange juice
150 ml (¼ pint) water
½ teaspoon ground ginger
½ teaspoon mixed spice
Sugar, to taste
1 bottle vodka (750 ml/1¼ pints)
To decorate:-
Kumquats
Cranberries
Mint sprigs
Details
Serves: 10
Method
Place the cranberry juice, orange juice, water, ground ginger and mixed spice in a saucepan and bring to the boil over a low heat. Stir in sugar to taste, then simmer for 5 minutes. Remove from the heat and stir in the vodka. Pour into punch cups and decorate with kumquats, cranberries and mint sprigs. Alternatively, serve chilled for a summer party.
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