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Fennel Fusion
Ingredients
½ small red cabbage
½ fennel bulb
2 apples
15ml/1 tbsp lemon juice
Details
Serves: 1
Method
Roughly slice the cabbage and fennel and quarter the apples. Using a juice extractor, juice the vegetables and fruit.
Add the lemon juice to the juice mixture and stir. Pour into a glass and serve immediately.
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