Home > Low Fat Recipes > Chicken and Poultry > Baked Chicken Breast With Fresh Basil
Baked Chicken Breast With Fresh Basil
Ingredients
10 boneless skinless chicken breast (about 2 ½ lbs)
¾ cup low fat yogurt
½ chopped fresh basil
2 teaspoons cornstarch
1 cup bread crumbs
2 tablespoons grated Parmesan cheese
Method
Arrange chicken in single layer in baking dish. Combine yogurt, basil and cornstarch; mix well and spread over chicken. Combine bread crumbs with Parmesan and sprinkle over chicken. (If making in advance, cover and refrigerate for up to 6 hours.) Bake chicken in 375 degrees oven for 30 minutes or until chicken is no longer pink inside.
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