100% Crunch Bread -

100% Crunch Bread

Ingredients

1 POUND LOAF

¾ cup water, plus
1 tablespoon water
2 cups wheat flour
1 teaspoon salt
4 teaspoons honey
4 teaspoons molasses
2 teaspoons gluten
4 teaspoons olive oil
½ cup seeds (any kind)
2 teaspoons yeast (active dry)

Method

Follow manufacturer’s directions.

Related food category:

• Whole Wheat Bread
• Seed Bread