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Chicken Casserole
Ingredients
1 x 8oz pack noodles
3 cups diced cooked chicken
½ cup diced celery
½ cup diced green pepper
½ cup diced onion
1 x 4 oz can mushrooms
1 x 4 oz jar pimiento
½ cup parmesan cheese
1 ½ cups cream style cottage cheese
1 cup grated sharp processed cheese
1 can cream of chicken soup
½ cup chicken broth
2 tbsp. melted butter
½ teaspoon basil
Details
Serves: 6
Method
Cook noodles according to pack directions and drain and rinse thoroughly. In a large bowl, combine remaining ingredients with noodles until well mixed. Pour mixture into greased slow cooker. Cover and cook on low for 6-8 hours or high 3-4 hours.
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