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Outrageously Oatmeal Bread For Bread Machine
Ingredients
¾ cup water
2 cups white bread flour
1 tablespoon dry milk
1 teaspoon salt
1 tablespoon butter
1 tablespoon honey
¼ cup rolled oats
1 teaspoon fast rise yeast or 1 ½ teaspoons active dry yeast
Large loaf
1 ¼ cups water
3 cups white bread flour
1 ½ tablespoons dry milk
1 ½ teaspoons salt
2 tablespoons butter
2 tablespoons honey
½ cup rolled oats
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast
Method
Add ingredients according to your manufacturer’s instructions.
Success hints: for added texture, add the oats after the first knead or at the beep on the fruit and nut cycle. For additional crunch, Sprinkle a few oats on top of the loaf after the final rise. Instant oatmeal doesn’t work, but quick-cooking oats do. This recipe can be made with the regular, rapid, or delayed time bake Cycles.
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