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Baked Beans 1
Ingredients
1 pound dried small white beans, rinsed
4 ½ cups water
⅓ cup molasses
¼ cup brown sugar
1 onion, chopped
¼ pound salt pork, cut into 1” cubes
1 tablespoon Dijon-style mustard
½ teaspoon salt
Method
In slow-cooker, combine all ingredients. Cover and cook on low 13 to 14 hours, stirring occasionally, if possible.
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