Home > Slow Cooker And Crockpot Recipes > Vegetable Dishes > Cabbage Burger Bake
Cabbage Burger Bake
Ingredients
6 cups shredded cabbage and carrots
¾ pound lean ground beef
½ teaspoon salt
¼ teaspoon ground black pepper
1 medium onion, finely chopped
1 cup long-grain rice
1 x 26 oz. can chunky low-fat spaghetti sauce
½ cup water
¼ teaspoon dried basil leaves, crushed
¼ teaspoon seasoned salt
Method
Place ½ of the cabbage and carrots in a slow cooker. Crumble ground beef over top. Sprinkle ¼ teaspoon of the salt and ⅛ teaspoon of the pepper. Evenly distribute onion then rice over all. Top with remaining cabbage, salt and pepper. Combine spaghetti sauce, water, basil and seasoned salt; pour over cabbage. Cover and cook on low 5 to 6 hours or until rice is tender.
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