Home > Fun Food For Kids > Lunch > Crunchy French Toast
Crunchy French Toast
Ingredients
1 egg
⅓ cup milk
2 teaspoons sugar
¼ teaspoon cinnamon
½ cup flaked coconut
⅓ cup crushed corn flakes
3 tablespoons butter
4 slices of white bread
Method
Blend egg, milk, sugar and cinnamon. Mix coconut and cornflakes. Heat butter in a skillet over medium heat. Dip bread in egg mixture, then in corn flakes mixture. Brown in skillet until light golden on both sides, turning once. Serve with maple syrup.
Related food category:
