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Chicken And Rice 2
Ingredients
¾ cup rice
1 can cream of celery soup
1 can cream of mushroom soup
1 small can whole mushrooms
1 small jar pimento strips, drained
½ green pepper, chopped
½ onion, chopped
1 can water chestnuts, drained, sliced
8 to 12 chicken breasts, halved
Grated parmesan cheese
Method
Place rice in slow cooker. Combine remaining ingredients except chicken and cheese in bowl. Mix well. Pour half of mixture over rice. Place chicken on top. Pour remaining soup mixture over all. Cook on high for 3 hours or until chicken is tender. Garnish with cheese.
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