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American Fries
Ingredients
1 ½ lb unpeeled baking potatoes
½ teaspoon onion powder
½ teaspoon paprika
¼ teaspoon salt
¼ teaspoon garlic powder
¼ teaspoon pepper
Vegetable cooking spray
Details
Serves: 5
Method
Cut potatoes into ¼ inch thick slices; pat dry with paper towels.
Combine onion powder, paprika, salt, garlic powder and pepper in a large zip-lock plastic bag.
Add potatoes, shaking well to coat.
Arrange potatoes in a single layer on a baking sheet coated with cooking spray. Bake at 425ºF for 20 minutes.
Try these fries with the Country Herb Roasted Chicken dinner.
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