Home > Seasonal Recipes > Easter > Pork and Ham > Honey Glazed Easter Ham
Honey Glazed Easter Ham
Ingredients
4 lb ham; boneless, fully cooked
1 can lemon-lime soda; 12 oz,
¼ cup honey
½ teaspoon mustard
½ teaspoon cloves; ground
¼ teaspoon cinnamon; ground
Details
Serves: 12
Method
Place ham and lemon-lime soda into crock pot. If your pot has a rack, you can use it. Cover and cook on low 6 to 8 hours (high 3 to 4 hours). Thirty minutes before serving, combine honey, mustard, cloves, cinnamon and 3 tablespoons drippings from bottom of crock pot. Spread glaze over ham and continue cooking.
Let ham stand for 15 minutes before serving.
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