Home > Slow Cooker And Crockpot Recipes > Vegetable Dishes > Southern Style Green Bean And Potato Casserole
Southern Style Green Bean And Potato Casserole
Ingredients
4 to 6 medium red potatoes, sliced about ¼” thick (peeled or not)
4 to 5 cups whole fresh green beans, trimmed
6 slices bacon, diced fried and drained
2 tablespoons minced dried onion
1 can 98% fat free cream of celery soup
Salt and pepper to taste
Details
Serves: 6
Method
Place sliced potatoes and green beans in slow cooker; add other ingredients. Cover and cook on low 7 to 9 hours.
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