Home > Seasonal Recipes > American Independence Day > Sweet and Savoury Salads > Macaroni Salad
Macaroni Salad
Ingredients
1 pkg. shell macaroni (cooked)
1 medium green pepper, chopped
1 small can pimiento, chopped
1 medium onion, chopped
1 cup sweet pickles, chopped
½ cup celery, chopped
½ cup mayonnaise
1 tbsp. vinegar
¼ cup sugar
Salt and pepper to taste
Method
Mix all ingredients. Ready to eat, but it is better to let it set for a few hours or overnight for better flavor.
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