Ingredients

⅛ cup 2% milk
½ cup cottage cheese
⅓ cup cream cheese
⅛ cup shredded mild Cheddar cheese
¼ cup soft cooked peas
⅛ cup diced cooked carrots
Parmesan Cheese
Shredded mozzarella cheese

 

Method

Blend milk and cheeses until smooth, and then stir in peas and carrots. Top with Parmesan cheese and shredded mozzarella cheese.