Tuna And Haricot Bean Salad -

Tuna And Haricot Bean Salad

Ingredients

1 kg/ 2¼ lb haricot beans
1 large can tuna
Juice of ½ lemon
5 tbsp olive oil
Freshly ground white pepper
1 onion, peeled and sliced

Details

Serves: 6

Method

Simmer the beans, with a little oil, until tender. Drain and allow to cool. Place in a serving dish, mix in the tuna and dress with a mixture of lemon juice, oil and pepper. Garnish with onion slices and tomato, if liked.

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