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Vegetable and Side Dishes
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- Crispy Fried Potato Latkes
2½ pounds baking potatoes, peeled 1 large onion 3 large eggs, lightly beaten 1 teaspoon salt or to taste ⅛ teaspoon black pepper, freshly ground or to taste ¼ cup matzo meal or 2 - Potato And Walnut Fritters
2 boiling potatoes (about 9 ounces total) Salt 2 large eggs ½ cup chopped walnuts Freshly ground pepper 5 to 6 cups vegetable oil, for deep - Potato Kugel
½ cup all-purpose flour ½ teaspoon baking powder 1 teaspoon salt Pepper to taste 6 potatoes, peeled 2 eggs 1 large onion, chopped ¼ cup vegetable - Sweet Potato Latkes
2 sweet potatoes, peeled and shredded 2 eggs, lightly beaten 1 tablespoon brown sugar 2 tablespoons all-purpose flour 2 teaspoons ground cloves 2 teaspoons ground cinnamon ¼ cup vegetable - Sweet Potato Tzimmes
5 large sweet potatoes, peeled, cut in chunks and cooked 4 large carrots, peeled, cut in chunks and cooked 1 cup pitted prunes, chopped ½ teaspoon ground cinnamon ⅓ cup honey 2
